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Hotpot Singapore is one of the most popular ways to enjoy a hearty meal with loved ones. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.
Across the island, hotpot eateries serve everything from classic herbal soups to fiery mala and innovative broths. Famous places like Haidilao and Beauty in The Pot draw crowds every night.
Everyone enjoys selecting from a spread of meats, vegetables, seafood, and other tasty bites. Buffet-style or à la carte—there’s something for every appetite.
A highlight of any hotpot experience in Singapore is the sauce station. Singaporeans take pride in making their own special mixes with ingredients like coriander, chopped garlic, chilli oil and spring onions.
Sharing stories while waiting for food to bubble away is all part of the fun. Many hotpot spots in Singapore are open late into the night, making them ideal for supper after work or a night out.
From wallet-friendly joints in neighbourhoods to upscale venues in town, hotpot fits every budget here.
For true Singaporean dining culture, don’t miss out on a more info lively hotpot session with friends or family.